For an "attraction" food stop, it's not half bad! I did my research and knew I didn't want to eat at the other options here at Kennedy, and this looked like the best value for my family that contained actual ingredients and not just a greasy burger. The four of us ate for about $50. The bowls were good, if not a little small, but it was fresh and ready very quickly since you make it as you go. Can't complain! Much better than mid chicken strips and soggy fries at most places. I definitely recommend this stop. It wasn't nearly as busy as the other locations! Another bonus:)
Overview
Discover Space Bowl Bistro, a health-conscious dining spot located at 405 Nasa Pkwy W, Merritt Island, FL 32953, United States, inside the Kennedy Space Center Visitor Complex. Designed for visitors who want something fresher than typical theme-park fast food, the concept focuses on customizable bowls, Korean-inspired flavors, vegetarian choices, smoothies, and açaí. From a food blogger’s perspective, Space Bowl Bistro stands out because it offers a practical balance of speed, nutrition, and customization during a busy day of exploring the Space Coast.
The menu revolves around rice and noodle bowls that can be customized with ingredients such as brown rice, jasmine rice, edamame, avocado, black beans, jackfruit, vegetables, and different proteins. Vegetarian and vegan-friendly choices are available, and current listings place most meals around $10–$20 per person. Drinks include bubble tea, coconut water, iced tea, smoothies, and an Açaí Bowl around $11.99. Takeaway, wheelchair-accessible facilities, credit-card payments, and kid-friendly dining add convenience for families visiting the complex.
A standout order at Space Bowl Bistro in Merritt Island is the Korean BBQ Brisket Bowl. Tender brisket brings deep, savory barbecue flavor to a base of rice and fresh toppings, making it more substantial than the café’s lighter options. A July 2026 customer called the meat “really good,” while another diner described the brisket bowl as one of the better food choices available at Kennedy Space Center.
The Build-Your-Own Poke Bowl is another strong choice. Diners can combine grains, vegetables, proteins, and sauces according to their appetite, making it particularly useful for visitors with dietary preferences. Reviews praise the freshness and fast service, although some customers feel the portions could be larger. That is worth considering if you arrive especially hungry after several hours of sightseeing.
For a meat-free meal, the BBQ Jackfruit Bowl is one of the more interesting options. Jackfruit provides a tender, pulled texture that works well with black beans, rice, edamame, and colorful vegetables. It gives vegetarian diners something more satisfying than a basic salad while maintaining the restaurant’s lighter, health-oriented identity.
The atmosphere at Space Bowl Bistro is casual, efficient, and closely tied to its unique location. Seating overlooks museum displays, creating an unmistakably space-themed backdrop while guests eat. The trade-off is that this is more of a convenient visitor-complex restaurant than a destination for intimate dining; some reviewers describe the atmosphere as functional rather than memorable.
Smoothies and açaí bowls provide a refreshing finishing touch, especially on hot Florida afternoons. For anyone comparing the best restaurants in Merritt Island for convenient local dining experiences near Kennedy Space Center, Space Bowl Bistro deserves consideration for its Korean BBQ brisket, customizable bowls, vegetarian choices, and healthier approach to theme-park dining. Visit hungry, build a bowl that suits your tastes, and enjoy a quick meal surrounded by the excitement of America’s space program.
Good to know
Service options
✓ Takeaway ✓ Dine-inPopular for
✓ Breakfast ✓ Lunch ✓ Dinner ✓ Solo diningAccessibility
✓ Wheelchair-accessible car park ✓ Wheelchair-accessible entrance ✓ Wheelchair-accessible seating ✓ Wheelchair-accessible toiletOfferings
✓ Coffee ✓ Comfort food ✓ Healthy options ✓ Quick bite ✓ Vegetarian optionsDining options
✓ Lunch ✓ Dinner ✓ DessertAmenities
✓ ToiletAtmosphere
✓ Casual ✓ TrendyCrowd
✓ Family friendlyPlanning
✓ Accepts reservationsPayments
✓ Credit cards ✓ Debit cards ✓ NFC mobile paymentsChildren
✓ Good for kidsParking
✓ Free of charge street parking ✓ Free parking lotPhotos
Location
Reviews
I got a quinoa bowl with Korean Beef BBQ, and four toppings, with ponzu sauce. The meat looked like it came out of an ice cube tray and tasted a bit funky, but everything else was pretty good. They have a broad selection of toppings and sauces. It cost $12.99 plus tax.
Unexpectedly found this Korean bbq rice bowl restaurant tucked into a-corner of Kennedy Space Center Legends exhibit. Reasonable price to pick your own toppings, found it a refreshing alternative to typical fast food fare. Needs mire seating, very cramped. Food servers pleasant but cashier had the personality of a brick. Threw awY receipt didn’t offer it to us! Good food, bad cashier.
Was looking for a healthier option to eat during my visit to the KSC and found this one. You can make your own poke bowl and they even have vegetarian options. The poke was good although quantity could be bigger. The service was quick and efficient too. But it's a rather small restaurant and fortunately it wasn’t crowded but can be an issue during weekend or holidays. But I would say it's the best place to eat at Kennedy.
We went there for lunch. The mango smoothie was good and so was the k bbq chicken. We were in a bit of a rush so we went here and we got in and out within 25 minutes. The food was good the employees were efficient. I would highly recommend this place.
They have a lot of healthy choices for lunch. The food was fresh. The employees were efficient to make the bowls. The mango smoothie was good. I definitely recommend this place over some of the other food choices in Kennedy Space Center.
I was beyond grateful to find some vegan (and healthy!) food at Space Bowl Bistro in the Kennedy Space Center. I built my own bowl, with a base of brown rice, topped with jackfruit, edamame, avocado, tomato, corn, and a green cilantro sauce. The presentation/pic leaves something to be desired, and the size of the dish was underwhelming, but to find a healthful vegan meal inside a tourist destination like this one was a huge win! Many thanks.